
This is the measure for 3 to 5 strudel.
Preparation:
First we ming half liter of milk and half a liter of water.
In yeast add a little salt and sugar.
Mix with flour. Leave that to raise.
Add 2 tablespoons of fat and leave again he raise.
Fil:
2 dl milk boil with sugar and add 1 cube of margarine.
In the hot add 2 bags of 200 g ground poppy.
Raise dough stretch, paint filling and make strudel. Leave that to said. Bake in heated oven about 40 minutes at 220 degrees
Prijatno!
Yummy strudel :)
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ReplyDeletelook delicious.. yummy! good taste...
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hmmm delicious :)
ReplyDeleteYummy Billy!
ReplyDeletegreat taste hmhmhmh yummy
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Hmmmm ...... looks delicious!
ReplyDeleteSo yummy...I like it
ReplyDeletedelicious...
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hm...great food
ReplyDeleteThis looks so nice!
ReplyDeletewowww ... i love this cake! very great!
ReplyDeleteI LOVE strudels^^p yum!
ReplyDeleteI love this cake. Very great and delicious!
ReplyDeletethis cake is wonderful - my Austrian Oma (grandma) cooks it too, and it's fabulous! hvala lepo! Zazuza, a half Serbian lady living in Vienna
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