Pancakes with orange

For four people:

80 grams of flour, 3 eggs, 250 grams of milk, 60 grams of sugar, one sachet of vanilla sugar, a little lemon peel, nutmeg, 25 grams of butter, one squeezed orange , the juice of half a lemon, 3 cups cherry liqueur

Mix flour, eggs, milk, 30 g sugar, vanilla sugar, lemon peel, nutmeg and make the dough for pancakes.

Heat the oil in a pan and bake thin pancakes.

In another pan heat up 20 grams of butter and 30 grams of sugar. Mix until sugar becomes caramel. Then pour the sugar with orange and lemon juice and cook for 2 minutes.

Add cherry liqueur and let the sauce a little offended and then flame sauce.

Pancakes pour with these beautiful and aromatic orange sauce.


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