Spaghetti with minced meat

Sauce for spaghetti 
First we chop onion than fry it in hot oil, add 300 grams of mixed minced meat and all together we fry 2 minutes. In that we add 3 tablespoons of cooked tomato, grated lemon peel, seasoning or salt to taste, basil, parsley and a little pepper. Cook all together 10 minutes to get all crunchy.


We put the spaghetti in boiling water and add one tablespoon of oil and a little salt. When cooked spaghetti mix them with the sauce.

Succeed in a plate and we sprinkle them with Parmesan.

With spaghetti goes well one glass of wine!


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